An everyday Italian red: flavors of fresh red and black fruits, juicy acidity, and a hint of earthy oakiness that makes it ever so slightly more serious. And, there’s a nod toward the herbaceous that defines Italian wine.
An everyday Italian red: flavors of fresh red and black fruits, juicy acidity, and a hint of earthy oakiness that makes it ever so slightly more serious. And, there’s a nod toward the herbaceous that defines Italian wine.