Black ruby color. Earthy aromas and flavors of cherry lozenge, glazed beets, succulent plum, roasted nuts, perfume, barnyard, ginger, and allspice with a velvety, vibrant, dry-yet-fruity medium-full body and a smooth, elegant, long finish with earthy tannins and moderate oak flavor. An earthy, complex Cabernet Sauvignon that will be lovely with dry-aged steaks and French cuisine.
90 Pts Tastings