This tawny-hued, late-picked Muscat is one of the best bargains in fortified wine. From a historic, benchmark Aussie wine producer, it's fresh, floral and highly appealing. Aromas of honeysuckle, peony, orange water, toffee and cream lead to a palate that's intensely sweet and concentrated but with mouthwatering acidity and a marmalade finish. Drink chilled with a candied orange or caramel dessert. Christina Pickard
95 Pts Wine Enthusiast