A very herbal nose here with aromas of tiger balm, roasted meat, smoke and hinoki. Full-bodied with firm tannins. Ample and round with dark berries and herbs on the palate. Lots of character with velvety texture and a juicy, savory finish. 64% grenache, 12% syrah, 13% mourvedre, 5% cinsault and 6% of local varieties. Drink or hold.
94 Pts James Suckling