Saint-Aubin is located next to Puligny-Montrachet where Bourgogne's finest and most expensive white wines come from. This village comes from various vineyards in and around Saint-Aubin that are about 100 meters higher than the average, so the nights are cool and the acids are nicely preserved even in a warm year like 2019. Fermented for 50% on oak and 50% on stainless steel, after which a 10-month aging in oak. Brilliant color with yellow reflections. Aromas of herbs and white fruit while, very special, you would almost think that you also perceive blackberry? Full and rich taste, typical butter and a long finish. Very tasty! Also perfect as an aperitif. Fulfills the quality image that Saint-Aubin has today.