This wine spends a year in demi-muid and foudre, then is bottled in the spring, malo completed. It is aromatically firm and assertive, with honey, heather and quince aromas. The palate is lushly textured with a slightly oily side to the palate that coats the mouth in flavour, before finishing on a mineral note. It remains fresh despite the fairly low acidity, with considerable extract and texture.
94 Pts Decanter