The 2019 Pinot Noir Marques de Casa Concha from the San Julián vineyard in Limarí, 15 miles from the sea, planted in alluvial red clay soil, spent 11 months in French oak barrels. A medium-hued red, it offers crystal-clear aromas of sour cherry and earth and a bare-bones palate with a fine, silky texture and a slightly saline flavor.