Ognostro Rosso is a deep, intense and full-bodied red wine from Campania. It is made by Marco Tinessa, a producer from the Montemarano area, traditionally known for the cultivation of Aglianico grapes. With its intense and impenetrable colour, it evokes notes of small dark berries, spices, cinchona, Mediterranean herbs and light undergrowth nuances on the nose. On the palate it is elegant and powerful, complex and resolute, with a remarkable freshness and perfectly integrated tannins.