The 2020er Ürziger Würzgarten Riesling Kabinett was made from grapes harvested at 85° Oechsle and was fermented down to fruity-styled levels of residual sugar (48 g/l). It offers an attractive and perfumed nose of pear, candy floss, herbs, candied grapefruit, almond cream, and orange blossom. The wine is full on fruity on the delicately smooth and still rather soft and sweet palate. It proves very light and nicely long and playful in the finish. This smoother version of Würzgarten Kabinett only needs a couple of years to fully reveal its complexity and fresher side, which is already lurking around in the aftertaste.