Domaine Rene Leclerc

René Leclerc Domaine: A Burgundian Family Tradition Continues

René Leclerc and his son François exemplify the family-driven nature of Burgundy domaines. In recent years, René Leclerc has gradually handed over the winemaking and management responsibilities to his son François at their eponymous domaine. The René Leclerc domaine comprises 12 hectares in and around the prestigious Gevrey-Chambertin region, producing Gevrey-Chambertin Village, Clos Prieur, Lavaux St. Jacques 1er Cru, Champeau 1er Cru, Combe aux Moines 1er Cru, and a small quantity of Griottes-Chambertin Grand Cru wines. As is customary with generational shifts in Burgundy, François Leclerc brings his unique perspective, shaped by his experience working in Oregon, to the family domaine. The dynamic François Leclerc has put his mark on the René Leclerc wines while maintaining a respectful deference to his father's legacy. Lower yields in the vineyards, the elimination of new oak in the cellar, and a true non-interventionist approach are now part of the protocols at Domaine René Leclerc.