The aromas of hazelnut, blueberries, tobacco, bay leaf, terra cotta and iodine are very impressive and broad, giving great interest. Notes of spearmint and eucalyptus. Full-bodied yet hemmed in with firm, velvety tannins that frame the wine nicely with plums, chocolate and spice. Refined tannins. 45% aged in 10-hectoliter casks. Hand crafted. From biodynamically grown grapes with Demeter certification.

99 Pts James Suckling

100 Pts The Wine Independent