This 1er Cru boasts a sparkling ruby red color. The nose is dominated by aromas of fresh currants, wild strawberries, blackberries, and blood orange, paired with spicy notes of black tea, piment d'Espelette, and oriental spices. On the palate, it is fleshy and full-bodied, with plenty of juicy berry fruit, a spicy texture, velvety tannins, an invigorating acidity, and a long and balanced finish. A very approachable, elegant Pinot Noir and a great food companion.