Producer tasting notes: "Susana decided to experiment with a new, fresh, aromatic and engaging rose made “a la Provencal” where the winemaking team applied similar techniques used for the whites: an early picking time and an extremely gentle pressing to get a very light-pink- red onion peel-salmon color. The result: an unbeatable wine with fresh, citric, mineral and sweet red berries aromas." - Susana Balbo

93 Pts James Suckling