Dehesa de los Canónigos
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Dehesa de los Canónigos makes classic, age-worthy Ribera del Duero from a historic family estate in Pesquera de Duero: structured Tinto Fino reds and a rare Albillo Mayor white.
Shop the Canónigos wines in stock below, or read our guide to Dehesa de los Canónigos.
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This Buyer's Guide is curated by MR.D Wine based on decades of tasting, sourcing, and importing experience across leading wine regions. Content reflects verified standards for labeling, alcohol levels, and serving practices.
Information checked against official resources from U.S. Alcohol and Tobacco Tax and Trade Bureau (TTB);Wine Institute (USA);International Organisation of Vine and Wine (OIV)
Last reviewed: January 2026
Bodega Dehesa de los Canónigos is a family estate in Pesquera de Duero, in the heart of Ribera del Duero. Its name, "the pasture of the canons", recalls the estate's history: for centuries the land belonged to the canons of the Cathedral of Valladolid. Today the family grows Tinto Fino (Ribera's Tempranillo) with a little Cabernet Sauvignon, plus the rare white grape Albillo Mayor, and makes classic, age-worthy Ribera with real structure and polish.
| Feature | Details |
|---|---|
| Region | Pesquera de Duero, Ribera del Duero DO, Castilla y León |
| Grapes | Tinto Fino (Tempranillo) and Cabernet Sauvignon for the reds; Albillo Mayor for the white |
| Style | Structured, savory and age-worthy reds with polished tannins |
| Key Flavors | Blackberry, cherry, plum, licorice, tobacco, cedar, forest floor |
| Serving Temperature | Reds at 60 to 65°F; white at 50 to 54°F |
| Pairings | Roast lamb, grilled steak, game, aged Manchego |
Vintages and availability change often. Every Dehesa de los Canónigos wine currently in stock is listed above, and new arrivals appear here automatically.
Pesquera de Duero sits on the stretch of the Duero River between Pesquera and Peñafiel that is home to many of Ribera's most famous estates. The vineyards lie at high altitude, around 750 to 850 meters, with hot days, very cold nights and a short growing season. That extreme climate gives Tinto Fino its deep color, firm tannins and fresh acidity, the hallmarks of great Ribera del Duero.
Dehesa de los Canónigos reds are made for roast lamb, the classic dish of Castilla, as well as grilled steak, game and hard cheeses such as aged Manchego. Serve at 60 to 65°F and decant younger vintages for 30 to 60 minutes. The Albillo Mayor is excellent with roast chicken, pork and rich fish dishes.
Discover more from the region in our Ribera del Duero collection, compare it with Rioja and Toro, or browse all Spanish red wines.
Bodega Dehesa de los Canónigos is in Pesquera de Duero, in the Ribera del Duero DO in Castilla y León, Spain.
Dehesa de los Canónigos means "the pasture of the canons". The estate takes its name from the canons of the Cathedral of Valladolid, who owned the land for centuries.
The reds are made mainly from Tinto Fino, the local name for Tempranillo, with a little Cabernet Sauvignon. The white is made from Albillo Mayor.
The Crianza shows blackberry, cherry and plum with licorice, tobacco, cedar and forest floor, ripe and polished tannins and a long, structured finish.
Roast lamb, grilled steak, game and aged Manchego. The Albillo Mayor white pairs with roast chicken, pork and rich fish dishes.
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