Moscato d'Asti

Moscato d'Asti is a delightfully sweet, lightly sparkling white wine from the Piedmont region of northern Italy. This unique and refreshing wine has been made for centuries using the Moscato Bianco grape variety.

What is Moscato d'Asti? Moscato d'Asti is a DOCG wine, meaning it has to follow strict production regulations to receive this prestigious classification. The grapes are grown in the Asti province and surrounding areas of Piedmont. This aromatic wine has a low alcohol content of just 5-6%, giving it a gentle sparkle from the partial fermentation process.

The vibrant, fresh flavors of Moscato d'Asti include notes of peach, apricot, orange blossom, and honeysuckle. On the palate, it is gently fizzy with a luxuriously sweet yet balanced taste. Moscato d'Asti makes for an excellent dessert wine or can be enjoyed on its own as an apertivo.

Pairing Moscato d'Asti The light sweetness and sparkle of Moscato d'Asti allow it to pair well with many different cuisines and dishes:

• Fresh fruits like berries, peaches, and melons
• Nutty desserts and fruit tarts
• Mild cheeses like mascarpone or ricotta
• Spicy Asian or Indian curries
• Salty fried appetizers

The effervescence helps cut through richer dishes while the sweetness contrasts nicely with savory flavors.

Serving Moscato d'Asti For maximum freshness and flavor, Moscato d'Asti should be consumed within a year of bottling. Serve it well-chilled between 46-50°F in a white wine glass or flute to appreciate the delicate bubbles.

With its low alcohol, vibrant taste, and versatile pairings, Moscato d'Asti is the perfect wine for any celebration or casual sipping occasion.