Small red berry, camphor and oak-driven spice mingle with a whiff of rose on this vibrant red. On the linear palate, brisk acidity and fine-grained tannins accompany pomegranate, sour cherry and baking spice before a tight, somewhat drying finish. Give it a few years to fully integrate. Drink 2026–2033. Kerin O’Keefe

92 Pts Wine Enthusiast