2021 | Oeno P Tria Ampelia | Santorini

From 60-year-old vines on Greece's windswept Santorini island comes this pale-straw-colored Assyrtiko with notes of ripe peaches, fresh tangerines and just-picked lemons on the nose. The medium body is a result of the 16 months the wine spends on its lees in the bottle, as are the irresistible lemon pound cake flavors on the palate and long finish.

Wine Enthusiast