I also tasted the white 2020 Picarana next to the 2019, two different vintages, with a much cooler 2020 where the wine shows more jasmine and white flowers and an herbal touch, which are good descriptors for the Albillo Real grape. It was one of the few years when they didn't have frost, and the harvesting dates where normal, the second half of August. The wine shows good definition and great balance and feels very fresh and young, with 13.5% alcohol and good acidity with a pH of 3.37. It's tasty, with a salty twist in the finish. It's one of the freshest years of Picarana. 10,266 bottles produced. It was bottled in September 2021.