NV | Boken Hayashi | Japan

Artisan sake from Fukuoka — a craft brew from one of Japan's classic southern brewing regions.

Boken is a craft sake from Fukuoka, on the island of Kyushu in southern Japan — a region with a deep brewing heritage and a warmer climate that lends its sake a distinctive character. This is traditional Japanese rice wine, best served chilled to show its clean, fragrant profile.

Craft sake from a classic Kyushu brewing region is a real discovery for the curious drinker. Fukuoka craft brewery, traditional method → clean, fragrant, food-friendly → you're drinking authentic Japanese sake.

• Japanese sake
• Fukuoka — Kyushu, Japan
• Boken — craft brewery
• Serve chilled

Clean aromas of steamed rice, melon and subtle florals over a smooth, balanced palate with gentle umami and a fresh finish. Translation: a clean, balanced sake — soft rice and orchard notes with gentle savory depth and a fresh close. Versatile and food-loving; lovely chilled with Japanese and seafood dishes.

Artisan Fukuoka sake. Exactly the bottle for sushi, sashimi, or exploring craft Japanese brewing.