2022 | Domaine de la Grosse Pierre Chiroubles "Grille-Midi" | Beaujolais | France

High-altitude granite Chiroubles from a rising Beaujolais star — pure, perfumed Gamay from Pauline Passot.

Domaine de la Grosse Pierre is one of Beaujolais's most exciting young estates, led by third-generation winemaker Pauline Passot. Her vines climb the steep granite slopes of Chiroubles — the highest cru in Beaujolais at 250–450 meters — farmed sustainably for freshness and finesse. "Grille-Midi" is a south-facing granite lieu-dit, 100% Gamay, all violets and bright red fruit.

Cru Beaujolais from a sought-after natural-leaning grower is the sommelier's go-to. Fresh, floral and silky → featured on top restaurant lists → at $51.99 you're drinking one of Beaujolais's brightest new talents.

• 100% Gamay
• Chiroubles — Beaujolais; south-facing granite "Grille-Midi"
• Domaine de la Grosse Pierre — Pauline Passot; sustainable
• High altitude (250–450m) for tension and lift

Bright red cherry and raspberry over violet, crushed granite and a silky, airy palate with vibrant freshness. Translation: perfumed, energetic cru Gamay — red-fruited and floral with a smooth, mineral finish; lightly chilled, it sings.

Elegant high-altitude Chiroubles from a rising star. Exactly the bottle for charcuterie, roast chicken, or a warm evening.