After the majority of the estate-grown Pinot Noir grapes were rejected in 2019 due to wildfires, the 2020 Pinot Noir marks the return of the Hemel-En-Aarde Valley bottling. Initially opening to aromas similar to that of somewhere between the Willamette Valley and Burgundy, the nose is earthy with a slightly rustic appeal and fresh, red-fruited essence. Medium-bodied and beautifully layered, the mouthfeel is bright and food-friendly with succulent acidity and youthful tannins. The wine concludes with elements of raspberry skin, Bing cherry and red spiced tea.
92 Pts Robert Parker's Wine Advocate