2025 | Constant Crush Pét-Nat Rosé (Dolcetto) | Oregon | USA

A pét-nat rosé of Dolcetto — Oregon natural sparkling, cloudy, fun, and bone-fresh.

From Oregon natural producer Constant Crush, this is a pétillant-naturel rosé made from Dolcetto — an Italian red grape given the ancestral-method treatment: bottled before fermentation finishes so it traps its own gentle, cloudy fizz. Low-intervention, unfiltered and lightly wild, it's the fun, fresh face of natural wine.

A pét-nat rosé of Dolcetto is playful, natural fizz at its best. Ancestral method, Dolcetto rosé, natural → cloudy, fresh, gently sparkling → you're drinking Oregon's fun side.

• Pét-nat rosé — Dolcetto
• Oregon, USA
• Constant Crush — natural, low-intervention
• Ancestral method · unfiltered

Fresh strawberry, cranberry and citrus over a lightly frothy, dry palate with a gentle wild edge and a crisp, refreshing finish. Translation: a cloudy, playful pét-nat rosé — bright red fruit and citrus with soft, frothy bubbles and a fresh, dry, faintly wild finish. Delicious slightly chilled; pure weekend fun.

An Oregon pét-nat rosé. Exactly the bottle for a picnic, brunch, or the natural-wine curious.