Grapes were picked at its maximum of maturity to keep and maintain all its aromatics potential. This Carmenere is sourced from our vineyards located on the warm Andes Foothills of the Colchagua Valley, in a place called Los Lingues. The micro-terroir of Los Lingues gives to this Carmenere unique characteristics in terms of red fruits. Aged for 12 months in French and American oak barrels.