Gonzalez Byass Anada Amontillado Sherry, Andalucia, Spain 1975
Gonzalez Byass Anada Amontillado Sherry, Andalucia, Spain 1975
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On the nose it is sharp, elegant, complex and powerful. Nuts, toasted almonds, hazelnuts and dried apricots. Delicate and subtle with oxidative nuances and a slight liqueur-like touch at the end. On the palate it is compact, dry, with an evolution marked by old tannins that are interspersed with nuts and toasted notes.