A balanced, full-bodied Bordeaux red wine blend of Merlot and Cabernet Franc grapes from the Right Bank region of St. Emilion. Aromas of cedar brush, tart blackberry and smoke. Decant 1-2 hours and pair with a rare steak.
A balanced, full-bodied Bordeaux red wine blend of Merlot and Cabernet Franc grapes from the Right Bank region of St. Emilion. Aromas of cedar brush, tart blackberry and smoke. Decant 1-2 hours and pair with a rare steak.