Co-fermented with 13% Viognier, the 2019 Syrah Sonoma Coast has intense aromas of red and black currants, game meats, green olive and coffee beans plus a waft of eucalyptus. The medium-bodied palate is approachable and nuanced with grainy tannins and seamless freshness as it moves through the mouth, and it has a long, juicy finish. It's very easy to drink and will pair widely at the table.
94 Pts Robert Parker's Wine Advocate