Bottled in very small quantities because it so rare that a Port will mature this long. It has a classic tawny color, brick red tint with an amber rim that developed from slow aging in cellars. Rich & silky, light & elegant, with nutty, vanilla flavors and a long finish. Best served at room temperature but can be chilled. Pairs well with nuts & cheese and many light desserts but sipping it on its own after dinner is the best way to appreciate its delicate nuances.