Vino Nobile di Montepulciano DOCG Riserva produced with 90% Sangiovese and 10% Colorino del Valdarno. The nose is deep and complex, with hints of iris, citrus and small black fruits, complemented by elegant balsamic notes. The taste is progressive, long, with a tannicity of rare finesse. The maximum expression of Sangiovese di Vallocaia.